Home & Garden Whimsy

One of the greatest things about living in the internet age is that you can type anything into your favorite search engine to find a wealth of “how-to” information. I’m used to seeking information online, but it is rewarding to learn that I’ve helped out someone else with their search.

In 2011, I created a “Duel on  Mustafar” Star Wars Birthday cake for my niece and nephew. Afterward I shared the instructions on my old blog and several people shared their versions with me.

Finding novel treats for office birthday parties is challenging, but when I saw a recipe for pops made chocolate-coated nuggets of raw cookie dough, I knew I had a winner. Thank you Sally’s Baking Addiction. I tried Sally’s recipe for the safe-to-eat-raw, egg-free cookie dough. The only thing I changed was using a gluten-free flour….